Climate mitigation. Is it possible via DSS for agriculture? A case study: Reducing the Environmental Footprint of cotton cultivation

Authors

  • Dimitrios Leonidakis Farmacon G.P., K. Therimioti 25, Giannouli, Larisa, 41500 Thessaly
  • Nikolaos Katsenios Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Demeter, Sofokli Venizelou 1, Lycovrissi, 14123 Attica
  • Panagiotis Sparangis Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Demeter, Sofokli Venizelou 1, Lycovrissi, 14123 Attica
  • Christoforos Nikitas Kasimatis Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Demeter, Sofokli Venizelou 1, Lycovrissi, 14123 Attica
  • Dimitrios Vlachakis 1. Laboratory of Genetics, Department of Biotechnology, School of Applied Biology and Biotechnology, Agricultural University of Athens, 11855 Athens, Greece 2. Lab of Molecular Endocrinology, Center of Clinical, Experimental Surgery and Translational Research, Biomedical Research Foundation of the Academy of Athens, 11527 Athens, Greece 3. Department of Informatics, Faculty of Natural and Mathematical Sciences, King’s College London, Strand, London WC2R 2LS, UK
  • Aspasia Efthimiadou Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Demeter, Sofokli Venizelou 1, Lycovrissi, 14123 Attica

DOI:

https://doi.org/10.14806/ej.26.A.996

Keywords:

agriculture, cotton cultivation, DSS, IoT, environmental footprinting
EJ 26.A

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Published

2021-07-08

Issue

Vol. 26: Supplement A

Section

Oral Presentations

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